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Bang Bang Chicken Skewers

Bang Bang Chicken Skewers

  • Author: Christopher
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Bang Bang Chicken Skewers combine juicy grilled chicken pieces with a creamy, spicy natural sauce, delivering a quick and flavorful dish that is perfect for gatherings or weeknight meals. This recipe is easy to prepare in under 30 minutes, features customizable spice levels, and uses fresh, wholesome ingredients for a delightful balance of taste and texture.

Ingredients

Scale

Chicken & Marinade

  • 2 large chicken breasts, cut into bite-sized cubes
  • 2 tbsp vegetarian Worcestershire sauce
  • 1 tbsp lemon juice
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • Salt and pepper, to taste

Bang Bang Sauce (natural)

  • 1/4 cup plant-based mayonnaise
  • 1 tbsp honey
  • 1 tbsp sriracha sauce (natural)
  • 1 tsp lemon juice

Other

  • Wooden skewers, soaked for 30 minutes

Instructions

  1. Prepare the Chicken: Cut the chicken breasts into even, bite-sized cubes to ensure uniform cooking. Place the pieces in a bowl for marinating.
  2. Make the Marinade: In a separate bowl, whisk together vegetarian Worcestershire sauce, lemon juice, garlic powder, smoked paprika, salt, and pepper. This mixture will infuse the chicken with balanced, savory flavors.
  3. Marinate the Chicken: Pour the marinade over the chicken cubes, ensuring each piece is coated well. Cover and refrigerate for at least 15 minutes to let the flavors soak in deeply.
  4. Prepare the Bang Bang Sauce (natural): Combine plant-based mayonnaise, honey, sriracha sauce (natural), and a splash of lemon juice. Stir thoroughly until the sauce is smooth and creamy, ready to enhance the skewers after grilling.
  5. Skewer the Chicken: Thread the marinated chicken pieces onto soaked wooden skewers, leaving a little space between each piece to cook evenly.
  6. Grill the Skewers: Preheat your grill or grill pan on medium-high heat. Place the skewers and cook for 3-4 minutes on each side or until the chicken is cooked through and displays lovely grill marks.
  7. Serve with Bang Bang Sauce (natural): Remove the skewers from the grill and generously brush with the creamy, spicy sauce. Serve immediately while warm for the best taste.

Notes

  • Cut chicken into similar sizes to cook evenly and avoid dryness.
  • Always soak wooden skewers for 30 minutes before grilling to prevent burning.
  • Use medium-high heat to get the perfect balance of cooked chicken and attractive grill marks.
  • Serve extra bang bang sauce alongside for dunking and added creaminess.
  • Let the grilled chicken rest a few minutes before serving to keep it juicy and flavorful.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Appetizers
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 skewer with sauce
  • Calories: 220
  • Sugar: 6g
  • Sodium: 350mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 22g
  • Cholesterol: 60mg

Keywords: Bang Bang Chicken, grilled chicken skewers, spicy chicken, creamy sauce, quick chicken recipe

Find it online: https://easyrecipeplanet.com/bang-bang-chicken-skewers/