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Chicken Crescent Roll Ups

Chicken Crescent Roll Ups


  • Author: Christopher
  • Total Time: 30 minutes
  • Yield: 8 roll ups 1x
  • Diet: Gluten Free

Description

Chicken Crescent Roll Ups combine tender chicken, smoked turkey bacon, and creamy plant-based cheese wrapped in flaky crescent dough. Quick to prepare and bursting with flavor, this dish is perfect for busy weeknights or casual family gatherings.


Ingredients

Scale

Filling Ingredients

  • 1 lb chicken breast, finely diced or shredded
  • 4 slices smoked turkey bacon, chopped
  • 1 cup plant-based cheese, shredded or cubed
  • 1 tsp garlic powder (natural)
  • 1 tsp onion powder (natural)
  • 1/2 tsp black pepper (natural), or to taste
  • 2 tbsp olive oil

Dough

  • 1 package crescent roll dough

Garnish

  • 2 tbsp fresh parsley, chopped

Instructions

  1. Prepare the Chicken Filling: Start by finely dicing the chicken breast or shredding cooked chicken for a softer texture. Sauté it in olive oil over medium heat, seasoning with garlic powder, onion powder, and black pepper for full-bodied flavor. Once cooked through, stir in chopped smoked turkey bacon and plant-based cheese until everything combines beautifully.
  2. Roll Out Crescent Dough: Unroll your crescent roll dough onto a clean surface. Gently separate the dough into triangles as per package directions, ready to be filled.
  3. Assemble the Roll Ups: Spoon a generous amount of the chicken filling onto each crescent triangle’s wider end. Carefully roll the dough from the wide end toward the pointed tip, ensuring the filling stays tucked inside.
  4. Bake Until Golden: Place each rolled crescent on a baking sheet lined with parchment paper. Bake in a preheated oven at 375°F (190°C) for about 12-15 minutes, or until the dough is puffed and golden brown.
  5. Garnish and Serve: Once out of the oven, sprinkle fresh parsley over the warm chicken crescent roll ups to add a pop of color and freshness.

Notes

  • Use room temperature dough to allow for easier rolling without cracking or tearing.
  • Do not overfill the dough to prevent bursting during baking.
  • Lightly brush tops with olive oil before baking for an extra golden, crunchy finish.
  • Use a sharp knife for clean dough separation and easier handling.
  • Prepare the filling ahead of time to save time on busy days.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Appetizers
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 roll up
  • Calories: 220
  • Sugar: 1g
  • Sodium: 320mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 15g
  • Cholesterol: 55mg

Keywords: chicken crescent roll ups, smoked turkey bacon, plant-based cheese, quick dinner, family-friendly, baked appetizer